Ultraprocessed Foods Linked to Early Onset of Colorectal Cancer
Story at-a-glance Colorectal cancer was once primarily a disease of older adults, but that pattern has been shifting in recent decades. Rates of early-onset colorectal cancer, meaning cases diagnosed before age 50, have been climbing steadily worldwide, with the steepest increases reported in high-income countries.1 In the United States, the […]
