The FDA is now openly admitting that they AREN’T testing seafood in areas that have been impacted by oil. This is absolutely criminal! No wonder they have had success with the seafood that they have already tested. To date, BP and officials within the government have lied about every single aspect of the spill. One has to wonder, have we been told the truth about anything?
Hundreds of fisherman have spoke out against the lack of testing done on their seafood and have actually been blamed for, “ruining the seafood industry.”
Gulf Oil Spill and Seafood Safety Government Panel, House Committee Energy & Commerce, Energy and Environment, August 19, 2010:Donald Kraemer, Acting Deputy Director Food and Drug Administration, Food Safety.
Edward Markey, (D-MA) Subcommittee Chairman.
Donald Kraemer, Acting Deputy Director Food and Drug Administration, Food Safety.
Bill Lehr, Senior Scientist National Oceanic and Atmospheric Admin., Response and Restoration.
Edward Markey, (D-MA) Subcommittee Chairman.
Vicki Seyfert-Margolis, Senior Adviser Food and Drug Administration — Science, Innovation, and Policy.
“WE HAVE SO FAR TESTED IN ABOUT 500 ANIMALS” – Donald Kraemer, Acting Deputy Director Food and Drug Administration, Food Safety.
And these agencies are put in place to protect us?
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