Sunday, April 1, 2012

Stealth GMOs Rapidly Consuming Global Food Supply

Anthony Gucciardi
Activist Post

Obviously there is no room for GMOs in truly healthy food products, which is why it is truly vital that you understand the nature of GMOs and how they are oftentimes hidden in commercial food products.

It may very well shock you to know just how prevalent GMOs are within the food supply. It’s truly amazing that modified products continue to go unlabeled despite being linked to organ damage — among a barrage of other conditions — in a prominent review of 19 studies.

In fact, nearly 93-95% of US soybeans are genetically modified in order to resist powerful weed-killers that were found to be killing the actual soybeans as well as the weeds. Following current trends, genetically modified food products will makeup the majority of the future food supply if a change is not made. For now, that change has been shot down by the FDA — the very organization tasked to defend public health. Just recently, the agency deleted around 1 million signatures from the GMO labeling campaign ‘Just Label It.’

This move means that consumers will continue to stay in the dark about whether or not what they’re eating is compromised of genetically modified ingredients.

And it’s not just corn and soybeans, other commonly modified food staples include:
  • Corn
  • Cotton
  • Soy
  • Sweet corn
  • Hawaiian Papaya
  • Rice
  • Potatoes

Statistics show how GMO crops and ingredients have skyrocketed in even the past few years. Here are statistics as of 2009-2010:
  • Genetically modified soybeans currently make up for 93-95% of the US soybean supply.
  • Genetically modified corn currently makes up for 86% of the US corn supply.
  • Genetically modified cotton currently makes up for 93% of the US cotton supply.
  • Genetically modified canola currently makes up for 93% of the soybean supply.
  • Genetically modified Hawaiin papaya currently makes up for 93% of the Hawaiian papaya supply.
When viewing these statistics, it is easy to see how many consumers are being tricked into consuming genetically modified foods. Amazingly, in a poll conducted by ABC, more than 93% of Americans feel that products containing GMOs should be labeled – meanwhile, these individuals are actually unknowingly consuming GMOs on a daily basis.

What it comes down to is that as long as the threat is not visible, many consumers will simply purchase commercial products without thinking about the consequences. This is exactly why Monsanto and others have been squelching attempts to label products that contain GMOs.

This post is an excerpt from the ‘Genetically Modified Foods: How to Avoid & Identify’ section in my new book on natural health:

This article first appeared at Natural Society, an excellent resource for health news and vaccine information.

Non GMO Heirloom Seed Bank


This article may be re-posted in full with attribution.


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Anonymous said...

I think its more like..."Intentional Stealth GMO Infiltration into the Food Supply"
gotta have an acronym...

Anonymous said...

This is the higher crime against humanity and have to be taken to Hague international court, not the UN

apeman2502 said...

Please make me king for two weeks. You can shoot me if I refuse to leave.

Anonymous said...

Obama appointed Monsanto as food safety czar...what did anyone expect? Between the chemicals being sprayed in our skies, the shut down of energy, the dollar decline and our ever growing crippling debt they'll soon have us where they want us. Helpless, sick, poor and desperate. All under the guise of global warming.

"A small group of leading climate scientists, financially supported by billionaires including Bill Gates, are lobbying governments and international bodies to back experiments into manipulating the climate on a global scale to avoid catastrophic climate change."

Anonymous said...

The NEW WORLD ORDER.....has begun! First its our food.

Tom Christianson said...

Fight fire with fire. I plan to start picketing large chain grocery stores, especially Walmart, with information packets and lists of non-GMO food products that people can purchase without fear of organ or reproductive failure. We need to fight the FDA as well, although I am not sure of the most effective way to accomplish this. People need to know.Honesdale and Milford, Pa. will be my first targets, and I would urge all reading this to picket your own local supermarkets.

Anonymous said...

canola is not related to soy.

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